NTA, UYO HIP-HOP MUSIC PROGRAMME AND STUDENTS’ SOCIAL BEHAVIOUR IN AKWA IBOM STATE POLYTECHNIC

ABSTRACTThis research project work focus NTA, Uyo Hip-Hip music programme and students social behaviour in Akwapoly, the aim and objectives among other were to find out influence of Hip-Hop music…

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CHAMPION BREWERIES PUBLIC RELATIONS STRATEGIES AND CUSTOMERS’ SATISFACTION IN UYO

ABSTRACTThis study examines the Champion Breweries public relations strategies and customer’s satisfaction. The objectives of this study were to ascertain the public relations strategies used in Champion Breweries Plc Uyo,…

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COMPARATIVE STUDIES OF PROXIMATE COMPOSITION OF RIPED AND UNRIPED BANANA PEELS OBTAINED FROM UYO LOCAL GOVERNMENT AREA

ABSTRACTThis study on the comparative study of proximate composition of ripe and unripe banana fruit peel obtained from Uyo L.G.A. was carried out using standard analytical procedures. The proximate analysis…

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CHARACTERIZATION OF ETHANOLIC EXTRACTS OF Azadirachta indica LEAVES (DOGOJARO) USING FOURIER TRANSFORM INFRARED

ABSTRACTThe characterization of Azadirachta indica was carried out using Fourier Transform Infrared (FTIR) Spectrophotometer. The result reveals the present of the following compounds which include Aliphatic amines, Alkanes and Primary…

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A COMPARATIVE STUDY ON THE PROXIMATE COMPOSITION OF RAW, BOILED AND ROASTED UNRIPE Musa paradisiaca (PLANTAIN) PULP

ABSTRACTThe study was design to determine the comparative proximate composition of raw, boiled and roasted unripe Musa paradisiaca (plantain) pulp. The study was carried out using standard analytical method. The…

Continue ReadingA COMPARATIVE STUDY ON THE PROXIMATE COMPOSITION OF RAW, BOILED AND ROASTED UNRIPE Musa paradisiaca (PLANTAIN) PULP