ABSTRACT This study on phytochemical analysis of tiger nut (Cyperus esculentus) seed was carried out using standard analytical methods. The result of the study revealed the following; Saponin (2.776±0.049 mg/100g),…
ABSTRACT Fresh ripe fruit of Dennettia tripetala was obtained from Etinan L.G.A of Akwa Ibom State. The fresh fruit were separated, washed and sliced. They were sundried for days after…
ABSTRACT The analysis for the mineral composition of Vernonia amydalina was carried out using standard analytical method. The result of analysis were as follow; Phophorus 21.00+ 0.01, Potassium 14.50 +…
ABSTRACT This study was on micro mineral content of date fruit was carried out using standard analytical method. The result of the study revealed the following: Manganese (0.539 ± 0.0176…
ABSTRACT This study was aimed at determining the mineral element composition of Talinum triangulare leaves. Standard analytical method procedures were employed in analyzing the samples. The result of the study…
ABSTRACT The study of Extraction of Oil from Tiger nut using two different methods [Mechanical and Chemical Methods] was done respectively and the results revealed that Moisture: 0.394 ± 0.0021…
ABSTRACT Dennettia tripetala fruits collected from Essien Udim L.G.A were studied for their proximate composition. Moisture, ash, crude fibre, carbohydrate, crude fat, crude protein and total available carbohydrate of ripe…
ABSTRACT This study on the macro-mineral composition of avocado pear was carried out using standard analytical method, the result of this study revealed the following. Calcium (Ca) (1.215±0.0084mg /100g), magnesium…
ABSTRACT The aim of this study was to determine the anti-nutritional factors of Heinsia crinita leaves. The sample was analyzed using standard analytical methods. The result of the study revealed…
ABSTRACT The research work was on comparative analysis of vitamins contained in ripe and unripe Dinnetia tripetala fruit. The vitamins A and B was estimated spectrophotochemically. The analysis of vitamins…